Crock Pot Sausage and Potato Soup

In the event you love potato soup, you’ll want to do this model. Including andouille or smoked sausage takes it up a notch; it’s hearty and scrumptious.

Why You’ll Love This Crock Pot Sausage Potato Soup

This soup is straightforward to make, loaded with taste and excellent on a cool evening. It’s hearty and scrumptious and really tremendous versatile. You’ll be able to change up the sausage, use turkey smoked sausage, scorching Andouille sausage or beef kielbasa. We used russet potatoes however you should utilize yellow potatoes should you like. It’s so easy, add every part to the crock pot and earlier than you understand it, you have got an exquisite dinner. We recommend including cornbread muffins!

Swaps and Additions

Like said above, you’ll be able to simply change up the sausage to any you favor. You may as well change up the spices; we made this extra Cajun type, however you don’t must, and should you don’t like onion or inexperienced pepper, go away them out. We just like the cream cheese on this and use full-fat, however low-fat could be positive too. We use heavy cream as a result of it provides nice taste. We like it with cheddar cheese however you’ll be able to change it up if you’d like.

Different Scrumptious Crock Pot Recipes

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Crock Pot Sausage Potato Soup

Anne Walkup

This hearty dish is one of the best consolation meals on a chilly day. Potato soup with Andouille Sausage is one of the best mixture.

Prep Time 15 minutes minutes

4 hours hrs

Whole Time 4 hours hrs 15 minutes minutes

Course Most important Course, Soup

Delicacies American

• 1 lb of Andouille Smoked Sausage or simply common smoked sausage reduce into items
• 6 or 7 medium to giant potatoes peeled and reduce into chunks
• ¼ cup of inexperienced pepper chopped
• ½ cup of celery chopped
• 1 small onion chopped
• 4 cups rooster broth
• 2 teaspoons minced garlic
• 1 teaspoon of cajun seasoning
• ½ teaspoon of smoked paprika
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup shredded cheddar cheese
• 8 ounces cream cheese
• 1.5 cups heavy cream

• Add chopped potatoes, andouille sausage, onions, rooster broth, minced garlic, celery, inexperienced pepper, cajun seasoning, smoked paprika, salt and pepper to the crock pot.

• Cook dinner on excessive for 4 hours or low for 6-8 or till potatoes are tender.

• When the potatoes are accomplished, add the cream cheese, cheddar cheese and heavy cream.

• With a potato masher, you’ll be able to mix the soup, leaving some small chunks. That is when you’ll make the soup the best way you prefer it, chunky or extra soupy.

Key phrase Crock Pot Sausage and Potato Soup

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