This cozy rooster soup is strictly what we wish throughout the chilly fall and winter months. The sauce is wealthy and velvety, made with actual cream and herbs. Full with chunks of white rooster breast and veggies for a straightforward, creamy bowl of consolation meals!
Love this soup? Attempt our simple slow cooker version and pair with our Homemade Dinner Rolls.
Why Our Recipe
- Made with easy and inexpensive elements.
- Loaded with veggies and actual rooster breast meat.
- Constituted of scratch with no canned cream of something!


Soup actually just isn’t meant to return from a can. We’ve all finished it, and it was a staple rising up, however as of late, we’re all about that made-from-scratch life. We get how fast and simple it’s to only pop open a can of soup and stick it on the stovetop, however belief us, the flavour doesn’t examine to selfmade soup.
Ingredient Notes


- Hen Breasts: Boneless, skinless rooster breasts are perfect for this recipe. Should you’re pressed for time, be at liberty to substitute with rotisserie rooster or leftovers.
- Olive Oil: You should utilize any impartial cooking oil like avocado or vegetable oil as properly.
- White Onion: White onions have a gentle, barely candy taste. You’ll be able to simply substitute with a yellow onion.
- Garlic: Freshly minced garlic gives one of the best taste, however jarred minced garlic works in a pinch.
- Carrots: Child carrots work too, simply minimize them into smaller items for even cooking.
- Hen Broth: Utilizing a low-sodium possibility lets you greatest management the flavour—it’s an incredible chef tip.
- Heavy Cream: You’ll be able to substitute with half-and-half, although the dish could also be much less creamy and thick.
- Cooking Wine: Substitute with rooster broth or a non-alcoholic wine if desired.
- Recent Parsley: Stirring in freshly chopped parsley on the finish provides brightness and freshness to the soup. If utilizing dried parsley, substitute with 1 tablespoon.
Hen Choices
Rotisserie Hen: Should you’re in a rush, rotisserie rooster is a implausible time-saver. Since rotisserie chickens are often a loss chief for grocery shops, it’s a money-saver too! Merely shred about 1 1/2 to 2 cups of pre-cooked rooster and stir it in throughout the previous few minutes of cooking.
Leftover Hen: Bought leftover rooster from a earlier meal? Whether or not it’s grilled, baked, or roasted, you possibly can simply shred it and add it to your soup. This can be a nice technique to decrease waste and provides new life to leftovers.
Hen Thighs: Should you choose darkish meat, boneless rooster thighs are a tasty different to rooster breasts. They add a richer taste to the soup and have a tendency to remain extra tender and juicy. Sear and prepare dinner them simply as you’ll rooster breasts.


Serving Recommendations
This sluggish cooker creamy rooster soup is scrumptious by itself, but it surely’s even higher with a facet of crusty bread, rolls, or some crackers for dipping. You may also sprinkle some grated Parmesan cheese on high, including extra depth of taste to the cream base.
Storage and Reheating Directions
Refrigerate leftovers in an hermetic container for as much as 4 days.
Freeze the cooled soup in a freezer-safe container or resealable freezer bag for as much as 3 months. Thaw within the fridge in a single day.
Reheat on the range over medium-low warmth till warmed by.
Microwave in 30-second increments, stirring in between every for even heating.
Extra scrumptious rooster soups…
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